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Best Ice Cream Makers 2016

LOOKING FOR THE Best Ice Cream Makers? CHECK OUT OUR REVIEWS OF THE Best Ice Cream Makers!

Whether you call it frozen yogurt, sorbet, frozen custard, gelato or ice cream, this frozen dessert is enough to make any sweet-toothed individual ask for more. Usually made of dairy or other dairy product alternative, ice cream has been a part of everyone’s childhood. One spoonful of your favorite flavor can bring you back those sweet memories of innocence.

The days when a cupful of ice cream is a luxury are long gone. Nowadays, you can make your chosen flavor right inside your kitchen. Here is a list of the best ice cream makers.

Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker

5 Stars


From the leading ice cream maker brand, this fully automated kitchen appliance features a brushed stainless-steel housing, a double-insulated, aluminum-coated 2-quart freezer bowl, and a heavy-duty motor to produce your favorite dessert.

The Ice-30BC is a good ice cream maker to have for parties or family gatherings because of its sheer volume. However, consistency of finished product is a little like soft serve and you need to freeze it overnight to get the texture and thickness of store-bought ice creams. Still, it’s a great buy from the top ice cream maker.

Yonanas Frozen Healthy Dessert Maker – 100% Fruit Soft-Serve Maker

5 Stars


If you are a health buff but still want to indulge in ice cream, then this product is the right choice for you. Yonanas is designed to churn frozen fruits to create a healthy dessert with soft-serve ice cream consistency. It is like cheating on your strict diet without the guilt.

It is a great concept especially when more people are trying to eat healthy food. The main concern, though, is the quality. The machine’s blade disintegrates with repeated use. If the manufacturer can fix its little problem, this inexpensive ice cream maker is a potential gold mine.

Hamilton Beach 68330N 4-Quart Automatic Ice-Cream Maker, Cream

5 Stars


A fully automatic ice cream maker that can produce up to 4-quarts of homemade frozen food goodness. Like the traditional ice cream makers for sale, this one also needs rock salt and ice to produce the nice ice cream consistency you are aiming for.

For a large volume, this one is a rather cheap ice cream maker. Unfortunately, the price says a lot about this item’s quality. Since it doesn’t use a heavy-duty motor, the machine tends to give off burnt smell when your cream becomes too thick. It is one of those you-get-what-you-paid-for ice cream maker deals.

Nostalgia ICMP400BLUE Vintage Series 4-Quart Quick and Easy to Clean Electric Ice Cream Maker

5 Stars


Another 4-quart aluminum canister ice cream maker, this brand is cheaper than others as it is only the churning which is electric-powered. The vintage design can bring nostalgic memories as you churn your ice cream.

The unit also utilizes rock salt and ice to produce a great-tasting ice cream. Since only the churn is electric, it takes a long time to make the ice cream. Still, this is great for families with kids who love to help their parents in the kitchen.

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

5 Stars


The most expensive ice cream maker in this list, this fully automatic machine uses a commercial quality compressor. It boasts a 60-minute countdown timer and a 10-minute keep-cool feature.

However, this product is designed for small volumes, around one-and-half quart capacity, highly disproportionate to this ice cream maker’s cost. Also, it is a little difficult to clean as the paddle does scrape the ice cream good enough. The ice cream itself is more of a soft serve consistency, something you don’t expect given the price. It might be better to choose from the more affordable models.

Conair Cuisinart Mix It In ICE-45PK 1.5 Quart Soft Serve Ice Cream Maker (Pink)

5 Stars


A fully-automated soft-serve ice cream maker that features three built-in condiment dispensers. It is a fun machine especially if you have kids as they can eat a soft-serve ice cream cone complete with toppings.

Clean-up presents a tough problem because of the ice maker’s shape and you need to clean everything manually. Also, freezing the bowl to the right temperature is proven tough as you need to store it in the freezer for 48 hours at -6 degrees before it can give you the right soft-serve consistency.

What are Ice Cream Makers?

It is hard to pinpoint when exactly in history did ice cream making start, although some suggest that the process might have originated in China.

In the old age, eating ice cream is considered an enviable luxury only available to those who can afford it. The process of making old-fashioned ice cream is difficult – it entails making everything manually with lots of help from tubs of crushed ice and salt to make one bowl.

Luckily, scientific advances in technology made the new ice cream makers more convenient for use.

What to Look For

In recent years, ice maker machines have been divided based on methods of freezing: (1) the salt-and-ice method (2) the freezer bowl method, or (3) built-in freezing method.

The salt-and-ice follows the traditional method of making ice cream. It involves a steel or aluminum canister inside a wooden or plastic bucket with ice and salt placed between the two containers. The ingredients are churned inside the canister either by hand or by electric churner. This machine is mostly favored in families with small children, as parents can show their kids how exactly ice cream is made. The most common concern for an ice cream maker is the amount of ice and salt needed during the process.

The more practical approach, the freezer bowl method, requires the aluminum-coated bowl placed in a freezer beforehand, for at least 24 hours at 0 degrees. Most ice cream makers that utilize this freezing method have reasonable prices. The only problem with this machinery is that your volume capacity is strictly limited to the number of bowls you’ve frozen before the manufacturing process. Also, you need a large capacity freezer to accommodate the bowl for this process.

The last method is the most convenient of all, albeit, it is also the most expensive. Ice cream makers with built-in freezer do not need frozen bowls or the combination of ice and salt but does use a compressor to work. It can also continuously produce several batches of ice cream. Because of the high price, it is only recommended for commercial purposes.

Price is always a factor when you buy any kitchen appliance. However for ice cream makers, the price range can be too wide between types and brands that it shouldn’t be a major factor in your buying decision. Still, if you are thinking of buying an ice cream maker because you thought you can save some money by making your own frozen dessert instead of buying from the store, then you’ll be sadly disappointed. Aside from having to work in making a homemade ice cream, the price of store bought versus what you’ve made will be roughly similar.

But if you want to simply indulge and savor the joys of authentic, homemade ice cream, then purchasing an ice cream maker machine can fix that for you.

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